A popular stone-plate spicy octopus restaurant known for good value, adjustable spice level, and clam soup pairing 📌 Table of Contents 1. Restaurant Information 2. Signature Menu 3. Why People Visit 4. Opening Hours 5. Parking & Nearby Attraction 6. Ratings 7. Maps If you are visiting Siheung or planning a walk around Mulwang Lake , Mapsi Nakji Mulwang Reservoir Main Branch is a good local restaurant to consider. It specializes in spicy stir-fried octopus served on a hot stone plate , a popular Korean dish known for its bold flavor and satisfying texture. The restaurant is especially appreciated for its value, clean interior, and the ability to choose the spice level. You can request it to be either less spicy or spicier than Shin Ramyun, making it easier for different diners to enjoy. Restaurant Information Name Mapsi Nakji Mulwang Reservoir Main Branch Address 6-1 Dongseo-ro 857beon-gil, Siheung-si, Gyeonggi-do, South Korea Phone 0507-13...

  A hearty Korean meal featuring braised pork and aged kimchi in Seoul 📌 Table of Contents 1. Restaurant Information 2. Signature Menu 3. Why People Visit 4. Opening Hours 5. Parking & Transportation 6. Ratings 7. Maps If you are looking for a satisfying Korean comfort food experience in Seoul , Kokkiri Hansang in Deungchon-dong is a place worth checking out. This restaurant is known for its kimchi jjim with boiled pork , served as a generous set menu with side dishes. One of its biggest highlights is the aged kimchi, which is frozen and matured for about one month. Many visitors praise its crunchy texture, clean taste, and the fact that it is not overly sour. Restaurant Information Name Kokkiri Hansang Address 1F, 50 Hwagok-ro 64-gil, Gangseo-gu, Seoul, South Korea Phone 02-3661-2014 0507-1400-2039 Instagram https://www.instagram.com/ko.kki.ri Signature Menu Menu Price 수육김치찜 (Suyuk Kimchi Jjim Set) 41,000 KRW (for 2 peo...

  Located in Dongtan, Hwaseong , Jangjiri Duck Farm is a well-known Korean restaurant specializing in spicy marinated duck (jumuluk) and charcoal-grilled duck dishes. With over 38 years of history , this restaurant is loved by locals for its fresh ingredients, traditional fermentation techniques, and comfortable dining atmosphere. Restaurant Information Address 6-2 Jangjinam-gil 3beon-gil, Dongtan-gu, Hwaseong, Gyeonggi-do, South Korea Phone 031-377-3222 0507-1348-3222 Signature Menu Menu Price 돌판 오리양념 주물럭 (Stone Plate Spicy Duck Jumuluk) 26,000 KRW (200g) 숯불 오리로스 (Charcoal-Grilled Duck Roast) 22,000 KRW (200g) 오리탕 (Duck Soup) 12,000 KRW 돌판 오리양념 주물럭 ( Stone Plate Spicy Duck Jumuluk ) 반찬 (Side dishes) 숯불 오리로스 (Charcoal-Grilled Duck Roast) 오리탕 (Duck Soup) Menu Why You Should Visit 38 Years of Tradition A long-established restaurant with proven quality and taste. Master of Fermentation The owner uses homemade fermented chili paste made from n...

  If you're looking for a hearty Korean meal in Seoul , Geummyeonok is a must-visit restaurant known for its seafood kalguksu (knife-cut noodles) and herbal bossam (boiled pork) . Restaurant Information Address 37 Janghan-ro, Dongdaemun-gu, Seoul (1F 101) Phone 0507-1491-7798 Instagram Visit Instagram Signature Menu Menu Price 통문어 샤브 칼국수 (Whole Octopus Shabu Kalguksu) 39,500 KRW (2p) / 59,000 KRW (3p) / 69,500 KRW (4p) 한방보쌈 (Herbal Bossam) 26,000 KRW 얼큰 조개 칼국수 (Spicy Clam Kalguksu) 11,000 KRW 조개 칼국수 (Clam Kalguksu) 10,000 KRW 해물파전 (Seafood Pancake) 16,000 KRW 통문어 샤브 칼국수 (Whole Octopus Shabu Kalguksu) 한방보쌈 (Herbal Bossam) 조개 칼국수 (Clam Kalguksu) 해물파전 (Seafood Pancake) Why You Should Visit ...

  A cozy traditional restaurant in Hongcheon known for its rich perilla oil makguksu and homemade potato dishes. If you are traveling in Hongcheon, Gangwon Province and want to experience authentic local Korean cuisine, 시골막국수(Sigol Makguksu) is a charming restaurant worth visiting. This restaurant specializes in makguksu (Korean buckwheat noodles) and traditional dishes made with Gangwon-do potatoes , one of the region's most famous ingredients. The restaurant itself is especially unique because it was created by renovating an old traditional boarding house in a Korean hanok-style building . The warm and quiet atmosphere makes visitors feel as if they are dining in a countryside home. Another appealing point is that all dishes are prepared fresh after ordering , which helps preserve the natural flavors of the ingredients. Many visitors say the food tastes mild, clean, and not overly spicy , making it comfortable for both locals and international travelers. Restau...

Located in Jongno, Seoul , Hangukgwan Restaurant is a traditional Korean restaurant with more than 35 years of history . It is well known for its comforting Korean dishes such as Chueotang (loach soup) and Dolsot Bibimbap . The restaurant uses high-quality ingredients including native loaches from Jeongeup, Jeollanam-do and traditional Sunchang soybean paste . Many customers appreciate the deep, rich flavor and the warm hospitality of the owner and staff. 📍 Basic Information Address 40 Seonggyungwan-ro, Jongno-gu, Seoul, South Korea Phone 02-764-6953 🍲 Popular Menu Menu Price Description 돌솔비빔밥 (Dolsot Bibimbap) 10,000₩ Rice mixed with vegetables and chili paste served in a hot stone bowl. The hot bowl creates a crispy layer of rice at the bottom. 추어탕 (Chueotang) 10,000₩ Traditional Korean soup made with ground loach. This restaurant uses native loaches from Jeongeup, removes the bones, and cooks the soup with Sunchang soybean paste...

If you are visiting the famous Inje Birch Forest in Gangwon Province, there is a local restaurant many travelers recommend for authentic Korean countryside food. Jajakjajak Restaurant specializes in Hwangtae , a traditional Korean ingredient made from naturally dried pollock in cold mountain air. The restaurant is known for its rich hot pot dishes made with tofu, mushrooms, and dried pollock. Many visitors say the flavors feel clean, healthy, and deeply comforting after exploring the mountains. 📍 Basic Information Address 932 Jajaknamusup-gil, Inje-eup, Inje-gun, Gangwon-do, South Korea Phone 033-462-6356 0507-1344-6356 Homepage https://blog.naver.com/hani6356 🍲 Signature Menu Menu Price Description 두부황태전골 (Tofu Hwangtae Hot Pot) Small 22,000₩ Medium 33,000₩ Large 44,000₩ Hot pot made with tofu and dried pollock. Warm, mild, and deeply savory. 두부능이전골 (Tofu Neungi Mushroom Hot Pot) Small 22,000₩ Medium 33,000₩ Large 44,000₩ A flavo...

Authentic Korean Comfort Food in Ansan – Kim Saboo’s Real Sundae & Gamjatang A popular local restaurant in Ansan known for rich broth, tender pork, and authentic Korean soup dishes. If you want to try authentic Korean comfort food while visiting Ansan, Kim Saboo’s Real Sundae Gamjatang (김사부의 진짜순대 감자탕) is a great place to experience traditional Korean soup dishes loved by locals. This restaurant is famous for its deep, clean broth , great texture of pork and sundae sausage, and generous portions. Restaurant Information Name 김사부의 진짜순대 감자탕 Address 263 Gwangdeok-daero, Danwon-gu, Ansan, Gyeonggi-do, South Korea (Bresville Building 1F #109) Phone 031-411-2570 0507-1448-2570 Signature Menu Menu Price Sundae Guk (순대국, Korean sausage soup) 12,000 KRW Spicy Sundae Guk(얼큰순대국) 12,000 KRW Gamjatang – Small(감자탕 소) 32,000 KRW Gamjatang – Medium(감자탕 소) 41,000 KRW Gamjatang – Large(감자탕 소) 49,000 KRW Sundae Guk(순대국) Spicy Sund...

  📍 Location Uiryeong Jeonwon Address 33, Samseong-ro 85-gil, Gangnam-gu, Seoul, South Korea Transportation About 550 meters (8 minutes on foot) from Exit 1 of Seolleung Station Line 2 . This restaurant is located in the Gangnam business district , so it is especially busy during lunchtime with office workers. 🚗 Parking There is a small parking lot , but space is limited. Using the subway or public transportation is usually more convenient. 🍽️ Popular Menu Grilled Wild Fish Set Meal (Natural Assorted Grilled Fish) Lunch: 12,000 KRW Dinner: 13,000 KRW Today's Braised Fish Set Meal Lunch: 12,000 KRW Dinner: 13,000 KRW Each set meal typically includes grilled fish, rice, soup, and several Korean side dishes (banchan) . 🐟 What Makes This Restaurant Special Fresh Wild Fish The restaurant focuses on wild-caught fish sourced from Korean coastal regions such as: Samcheonpo Yeosu Sokcho Fish varieties may include: Rockfish Black porgy Atka macke...