
A historic restaurant famous for traditional Korean Army Stew in Uijeongbu.
If you want to try one of Korea’s most famous comfort foods,
Budae Jjigae (Korean Army Stew),
the city of Uijeongbu is considered the birthplace of this dish.
One of the most well-known restaurants in the area is
허기숙할머니 원조오뎅식당 의정부 본점(Heo Gisuk Grandmother’s Original Odeng Sikdang),
a long-standing restaurant that has served traditional budae jjigae to locals and travelers for many years.
Located near the famous Uijeongbu Budae Jjigae Street,
this restaurant attracts visitors who want to experience authentic Korean army stew.
Restaurant Information
Name
Heo Gisuk Grandmother’s Original Odeng Sikdang – Uijeongbu Main Branch
Address
7 Hoguk-ro 1309beon-gil, Uijeongbu-si, Gyeonggi-do, South Korea
Phone
031-842-0423
Official Website
https://www.odengsikdang.com/
Instagram
@odengsikdang
Signature Menu
Why This Restaurant is Popular
Birthplace of Budae Jjigae Culture
Uijeongbu is widely known as the original home of budae jjigae, making this restaurant a popular destination for food lovers.
Single-Serving Orders Available
Unlike many Korean stew restaurants, visitors can order budae jjigae for one person.
Long-standing Local Restaurant
The restaurant has been operating for many years and is considered a classic stop for budae jjigae in Uijeongbu.
Meal Kits Available
Visitors can also purchase meal kits to recreate the famous army stew at home.
Opening Hours
08:00 – 21:00
Transportation
The restaurant is located only about 40 meters from Exit 2 of Uijeongbu Jungang Station,
making it extremely convenient for visitors traveling by subway.
Parking
- A dedicated parking lot is available about 50 meters from the restaurant
Ratings
- Naver Map: 4.33 / 5
- Google Maps: 4.1 / 5
Map & Location
Tips for Foreign Visitors
Budae Jjigae (Army Stew) is one of the most famous Korean fusion dishes.
It originated after the Korean War and combines ingredients like sausages, ham, tofu, kimchi, and noodles in a spicy broth.
If you want to experience authentic budae jjigae culture, visiting Uijeongbu is highly recommended because the city is known as the birthplace of this iconic Korean dish.
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