[Seoul/DDP] The Ultimate K-Noodle Comfort Food: Hand-Torn Soup & Kalguksu

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Kalguksu (칼국수) 📌 Table of Contents 1. Quick Overview 2. Location & Contact 3. Opening Hours 4. Signature Menu & Prices 5. Honest Review & Local Verdict 6. Nearby Attractions 7. Ratings 8. Maps If you are exploring DDP, Sindang-dong, or Dongdaemun and want a bowl of true Korean comfort food, Ildeung Sujebi is a small local restaurant worth adding to your Seoul food list. This cozy noodle spot serves sujebi , a Korean hand-torn dough soup, and kalguksu , knife-cut noodle soup. It is simple, warm, filling, and exactly the kind of meal locals crave when they want something comforting. 📌 Quick Overview Restaurant Name Ildeung Sujebi (일등수제비) Cuisine Traditional Korean Noodle Soup (Kalguksu & Sujebi) Location Near DDP & Sindang Station, Seoul Vibe Authentic, Retro, Local Heritage (Nopo)   Outside the restaurant   Inside the restaurant   Inside the restaurant #2 🗺️ Location & Contact Address 15-1 Toegye...

[Mokpo, Jeollanam-do] All-You-Can-Eat Steamed Oysters – 왕새우직판장 목포본점(Wang Saewoo Direct Seafood Market)

 

Restaurant

A famous seafood restaurant in Mokpo offering unlimited steamed oysters during winter.

If you are traveling to Mokpo, South Korea and want to try fresh local seafood, 왕새우직판장 목포본점(Wang Saewoo Direct Seafood Market) is a popular destination for seafood lovers.

This restaurant is especially famous for its all-you-can-eat steamed oysters, a seasonal Korean seafood experience that attracts both locals and travelers during winter.

The oysters used here come from the nearby coastal region of Yeosu, known for producing large and flavorful oysters.

Restaurant Information
Name
Wang Saewoo Direct Seafood Market – Mokpo Main Branch

Address
686 Goha-daero, Mokpo, Jeollanam-do, South Korea (1F)

Phone
061-275-8982
Signature Menu




Why This Restaurant is Popular
All-You-Can-Eat Steamed Oysters
For a very affordable price, visitors can enjoy unlimited steamed oysters, making it a popular winter seafood destination.

Large and Fresh Oysters from Yeosu
The oysters are known for their large size and fresh taste.

Double-Steamed Cooking Method
The restaurant steams the oysters twice so that both the oysters on the top and bottom cook evenly.

Free Fresh Oyster Service
Each customer ordering the unlimited oyster set receives one fresh raw oyster.

Seasonal Seafood Restaurant
Originally famous for shrimp dishes in summer and autumn, the restaurant serves oyster dishes mainly during the winter season.
Opening Hours
16:30 – 23:00
Transportation

The restaurant is located about 2.6 km from Mokpo Station. Taking a taxi from the station is the easiest way to reach the restaurant.

Parking
  • No dedicated parking lot
  • Parking is available near the Mokpo Seafood Distribution Center
  • You may also find street parking around nearby alleys
Ratings
  • Kakao Map: 4.0 / 5
  • Naver Map: 4.43 / 5
Map & Location
Tips for Foreign Visitors
Winter is the best season to try Korean oyster dishes. Steamed oysters are typically served in large metal trays and eaten with chili sauce or soy sauce. If you enjoy seafood buffets, the all-you-can-eat oyster option is a great way to experience fresh Korean oysters at a very reasonable price.

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