If you are visiting the famous Inje Birch Forest in Gangwon Province, there is a local restaurant many travelers recommend for authentic Korean countryside food. Jajakjajak Restaurant specializes in Hwangtae , a traditional Korean ingredient made from naturally dried pollock in cold mountain air. The restaurant is known for its rich hot pot dishes made with tofu, mushrooms, and dried pollock. Many visitors say the flavors feel clean, healthy, and deeply comforting after exploring the mountains. 📍 Basic Information Address 932 Jajaknamusup-gil, Inje-eup, Inje-gun, Gangwon-do, South Korea Phone 033-462-6356 0507-1344-6356 Homepage https://blog.naver.com/hani6356 🍲 Signature Menu Menu Price Description 두부황태전골 (Tofu Hwangtae Hot Pot) Small 22,000₩ Medium 33,000₩ Large 44,000₩ Hot pot made with tofu and dried pollock. Warm, mild, and deeply savory. 두부능이전골 (Tofu Neungi Mushroom Hot Pot) Small 22,000₩ Medium 33,000₩ Large 44,000₩ A flavo...